Testing the dryness of a bowl to see if it’s ready to take off the mold. Timing is everything when working with clay.
Working on a new pattern – next time, I’ll thicken up the branches just a bit more.
Bisque firing sugar bowls, among other things tomorrow.
Pasta bowls, freshly carved and drying on a shelf in the studio.
Another paper thin cantaloupe bowl in the bone dry stage – the stage I like best.